Westermann Studios : the big book of herbs and spices

Nikolai Buroh introduces the third volume of Teubner Edel-Edition. Following the titles “Das große Buch vom Fisch“ (the big book of fish) and “Das große Buch vom Fleisch“ (the big book of meat), “Das große Buch der Kräuter und Gewürze“ (the big book of herbs and spices) is out now. The delicious herb and spice inspiration was photographed at the Westermann Studios. The international culinary aromas were captured with great confidence at the studios.

Das große Buch der Kräuter und Gewürze
332 pages with approx. 670 colour photos
Hardback, 3 reading volumes
69,90 € (D) / 71,90 € (A) / 119,- sFr
ISBN (13): 978-3-8338-0767-1
Teubner Verlag